Our history with Finca Las Lajas
In 2019, I had an experience of a lifetime visiting Fina Las Lajas – greeted by big smiles and warm souls Francesca and Oscar Chacon.
From the breath-taking landscape to the strong focus on Agroforestry and the rigorous attention to detail months before any coffee cherries are picked – the complex nature of producing stunning coffee is evident with every sip of their coffee.
My experience with these producers is rich, as I've had the incredible chance to use a Red Honey coffee from Finca Las Lajas to showcase my first conscious experience of discovering fruit flavours in coffee during my early years joining the coffee industry. This moment was so surreal, I had to share this story while competed in the Regional Brewer's Cup competition in 2019.
From the first interaction with Las Lajas to the last, my experience never fails, and what better way to celebrate Sow's first coffee by Francesca and Oscar Chacon through this Special Release Black Diamond SL28 fresh crop. A stunnung coffee with heart and soul, we hope you enjoy it as much as we do!
To read more on Francesca and Oscar Chacon and the amazing experience I had at Finca Las Lajas, click here!
Costa Rica, Black Diamond (Honey) Special Release